Science and Technology

Lots of choices

153 flavors of ice cream. An acre of cold cereals. Why do supermarkets have so many choices? Or do they? Where we might see hundreds of flavors, varieties and brands of food, food journalist Simran Sethi sees a scary kind of sameness.More

poker

In 2004, Anne Duke was in the final of the World Series of Poker. She won, but that's not the entire story. It's how she won that became legendary. More

The formula for success

Want to be successful at gambling? How about sports? Investments? Michael Mauboussi is the Head of Global Financial Strategies at Credit Suisse and author of a book where he outlines “The Success Equation."More

Love calculus

Psychologists John and Julie Gottman are famous for being able to predict with 94% accuracy whether a couple will break up, stay together unhappily, or stay together happily.More

(Left to Right) Anne speaks with Venice Williams, executive director of the Alice's Garden urban farming project.

The spiritual component of water is hard to ignore. That's part of why Venice Williams refers to Alice's Garden as her parish.More

(Left to Right) Steve talks with Jenny Kehl and Dan Egan.

Journalist Dan Egan and political economist Jenny Kehl talk Steve Paulson through the finer points of the politics of water - from debates over water diversion to the struggle to keep the Great Lakes uncontaminated.More

It's one thing to imagine the intelligence of a forest, but could you experience it? The Japanese concept of "forest bathing" might help. Forest guide Amos Clifford is a former Zen teacher who's one of the world's experts on forest bathing.More

General Sherman, AKA Karl Marx

There's a famous sequoia named General Sherman that's the biggest tree on the planet. It has its own distinctive history linked to the Civil War general and a radical anarchist group. Cultural historian Daegan Miller tells this fascinating story.More

Getting a good night's sleep is hard for a lot of people, but imagine trying to drift off when you have terrifying hallucinations.More

Kerepunu women at the marketplace of Kalo, British New Guinea, 1885

A conversation with renowned biologist Jared Diamond, best known for his Pulitzer Prize-winning book “Guns, Germs and Steel.” His new book is “The World Until Yesterday: What Can We Learn from Traditional Societies?”More

You'd never think a book about chopping and burning wood would turn into a runaway bestseller, but Lars Mytting's "Norwegian Wood" is a publishing sensation in Scandinavia. More

Botanist Robin Kimmerer describes her field experiments as like interviewing a plant. As both a Ph.D biologist and a member of the Potawatomi Nation, she's trying to reconcile modern science with the wisdom of her Native elders.More

Wade Davis has been called the Indiana Jones of anthropology. He says the aboriginal people of Australia have a fundamentally different way of seeing the world than we do in modern society.More

Africa needs to reclaim its history and its technology, says Clapperton Mavhunga, a native of Zimbabwe who's a professor in MIT's Program in Science, Technology and Society. He says the traditional hunt is a great example of how Africans have passed on generations of knowledge.More

Octopus

Philosopher Peter Godfrey-Smith says the octopus is "probably the closest we will come to meeting an intelligent alien.” It has no bones and most of its neurons are in its arms — not its brain. Can we ever fathom octopus consciousness?More

Gorilla

Elena Passarello created “Koko” from the one-thousand word vocabulary of a gorilla who uses sign language. Her book is "Animals Strike Curious Poses."More

Saola

Finding the horns of a saola — a large ox-like mammal on the Laos-Vietnam border — was one of the great biological discoveries of the...More

Badger

What's it like to be a badger? British naturalist Charles Foster wanted to know, so he dug a burrow and lived in the darkness, eating worms. Yup, it was kind of disgusting, but he says the experience brought him closer to the wildness within himself.More

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