Science

NYAS panel on wonder

Steve asked a panel of experts— social psychologist Michelle Shiota, writer Caspar Henderson, and astrophysicist Alex Filippenko — to unpack the emerging science behind the emotions of awe and wonder, including their role in our ongoing quest for understanding and knowledge.

Aerial roots.

There is an unusual, giant corn in southern Mexico that gets its own nitrogen from the air — no manufacturing required.

Flint corn

Botanist Robin Wall Kimmerer says there is a reason so many around the world consider corn to be sacred. We give it life, and in return, it gives us life. She says the industrial-scale farming of America has lost control of that balance.

Svalbard Global Seed Vault

If a disaster wiped out our ability to grow crops, how would the survivors rebuild civilization? Back in the 1990’s Cary Fowler wondered the same thing. So he created the Svalbard Global Seed Vault – otherwise known as the Doomsday vault.

Wheat

Kamut is arguably the oldest grain in the world. Bob Quinn, who runs the multi-million dollar nonprofit Kamut International, argues that it's an example of what can be right in a very wrong American agricultural world.

seeds on the horizon

As monocropping and agribusiness continue to dominate modern farming, we speak to farmers, botanists and indigenous people about how they are reclaiming our seeds.

man and woman singing

Millions of people are caring for someone with severe memory loss, trying to find ways to connect. One of the best ways anyone has found is music.

Mushroom music

Mushrooms have inspired scientists, chefs and even musicians. Mycologist Lawrence Millman says they’ve also inspired a few composers, including Vaclav Halek and John Cage.

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